Chicken, lamb & poultry
Premium proteins beyond seafood
Lamb racks and cuts, frozen chicken, duck, turkey and cold cuts for hotel kitchens, restaurants and caterers.
Lamb
- Lamb Rack (cap on / cap off)
- Lamb Loin (boneless)
- Lamb Loin Chops
- Lamb Leg (boneless)
- Lamb Shank
Chicken & poultry
- Frozen Chicken
- Chicken Nuggets
- Chicken Sausages
- Cold Cuts
- Whole Duck
- Duck Breast (raw & smoked)
- Duck Legs
- Whole Turkey
The range above is indicative. Brands, pack sizes, origin and availability change with each shipment — request the current catalogue or ask our team for today's availability.
Chicken and poultry for volume kitchens
Frozen chicken, nuggets, sausages and cold cuts are supplied alongside our seafood and imported range, so banquet and all-day-dining kitchens can consolidate orders. Brands, cuts and pack sizes vary by shipment — share your menu needs and our team will confirm what is available.
Planning your next menu or monthly purchase?
Share your requirements and our team will respond with availability and a quotation.